At Area Kitchen Group, we believe it’s our mission to make our customers’ events memorable.
Area Kitchen Group designs each Banqueting service to suit your needs and wishes.
Area Kitchen was established in 2003, priding itself as a Sartorial Banqueting and Catering Service for corporate events, weddings and private functions. From menu preparation to fittings and place settings each event is tailor-made for each client. An ode to ‘Made in Italy’ aiming to guarantee high gamma tailormade experiences.
TAILORING TO LARGE NUMBERS
Area Kitchen dispels the myth that handmade, quality and exclusivity can only appeal to small events. We can confidently manage large scale events with total ease thanks to our long-established experience in the field.
The distinguishing qualities of Area Kitchen’s Executive Chef Sebastiano Rovida is all about creativity, passion, and love for food revolutionizing raw materials into the most refined dishes. Innovative culinary proposals, such as our finger food were conceived to amaze you, and are part of Area Kitchen’s distinctive signature.